Info
|
INGREDIENTES (Para 4 personas)
200 gr de espinacas congeladas
300 gr de espirales
1 litro de agua
1 pastilla de caldo
4 filetes de lomo
salsa de tomate
ELABORACIÓN
Poner el agua y la pastilla de caldo a calentar 10 min, varoma, vel 1, cuando empiece a hervir, programar 15 min, varoma, vel 1 y echar por el bocal las espinacas y cuando [...]
 INGREDIENTES
Mini-quiché de calabacín
12 tartaletas neutras
unos trocitos de queso azul
1 diente de ajo
1 cucharada de aceite
1 calabacín mediano con piel
1 huevo
100 ml de nata
sal y pimienta negra
ELABORACIÓN
Poner el diente de ajo en el vaso y picar muy finito con varios golpes en vel 6, bajando cada vez lo que queda en las paredes. Añadir el [...]
 var flashvars = {};
flashvars.file = ‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/getxml.php?attr=id^3205#’;
flashvars.rotatetime = ‘4′;
flashvars.autostart = ‘true’;
flashvars.backcolor = ‘0xFFFFFF’;
flashvars.frontcolor = ‘0×000000′;
flashvars.lightcolor = ‘0×000000′;
flashvars.screencolor = ‘0xffffff’;
flashvars.screenalpha = ‘false’
flashvars.logo = ”;
flashvars.transition = ‘random’;
flashvars.shuffle = ‘false’;
flashvars.overstretch = ‘false’;
flashvars.shownavigation = ‘true’;
flashvars.height = ‘325′;
flashvars.width = ‘370′;
var params = {};
params.allowFullScreen = ‘true’;
params.wmode = ‘transparent’;
params.menu = ‘false’;
var attributes = {};
swfobject.embedSWF (‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/imagerotator.swf’, ’slideshow_1′, ‘370′, ‘325′, ‘9.0.0′, false, flashvars, params, attributes);
#gallery-1 [...]
 var flashvars = {};
flashvars.file = ‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/getxml.php?attr=id^3196#’;
flashvars.rotatetime = ‘4′;
flashvars.autostart = ‘true’;
flashvars.backcolor = ‘0xFFFFFF’;
flashvars.frontcolor = ‘0×000000′;
flashvars.lightcolor = ‘0×000000′;
flashvars.screencolor = ‘0xffffff’;
flashvars.screenalpha = ‘false’
flashvars.logo = ”;
flashvars.transition = ‘random’;
flashvars.shuffle = ‘false’;
flashvars.overstretch = ‘false’;
flashvars.shownavigation = ‘true’;
flashvars.height = ‘325′;
flashvars.width = ‘370′;
var params = {};
params.allowFullScreen = ‘true’;
params.wmode = ‘transparent’;
params.menu = ‘false’;
var attributes = {};
swfobject.embedSWF (‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/imagerotator.swf’, ’slideshow_2′, ‘370′, ‘325′, ‘9.0.0′, false, flashvars, params, attributes);
#gallery-2 [...]
 Roti relleno de pasas, bacon y queso
INGREDIENTES (Th 21)
var flashvars = {};
flashvars.file = ‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/getxml.php?attr=id^3178#’;
flashvars.rotatetime = ‘4′;
flashvars.autostart = ‘true’;
flashvars.backcolor = ‘0xFFFFFF’;
flashvars.frontcolor = ‘0×000000′;
flashvars.lightcolor = ‘0×000000′;
flashvars.screencolor = ‘0xffffff’;
flashvars.screenalpha = ‘false’
flashvars.logo = ”;
flashvars.transition = ‘random’;
flashvars.shuffle = ‘false’;
flashvars.overstretch = ‘false’;
flashvars.shownavigation = ‘true’;
flashvars.height = ‘325′;
flashvars.width = ‘370′;
var params = {};
params.allowFullScreen = ‘true’;
params.wmode = ‘transparent’;
params.menu = ‘false’;
var attributes = {};
swfobject.embedSWF [...]
 Yogur de chocolate y naranja
INGREDIENTES
100 gr de chocolate postres
500 ml agua
100 gr de leche en polvo
80 gr de leche condensada
1 sobre de cuajada
peladura de 1/2 naranja (solo la parte naranja, la blanca no que amarga)
ELABORACION
Triturar el chocolate en vel 5-7-9 hasta que se haga polvo. Reservar.
Poner el resto de los ingredientes (excepto chocolate) en el [...]
 var flashvars = {};
flashvars.file = ‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/getxml.php?attr=id^3084#’;
flashvars.rotatetime = ‘4′;
flashvars.autostart = ‘true’;
flashvars.backcolor = ‘0xFFFFFF’;
flashvars.frontcolor = ‘0×000000′;
flashvars.lightcolor = ‘0×000000′;
flashvars.screencolor = ‘0xffffff’;
flashvars.screenalpha = ‘false’
flashvars.logo = ”;
flashvars.transition = ‘random’;
flashvars.shuffle = ‘false’;
flashvars.overstretch = ‘false’;
flashvars.shownavigation = ‘true’;
flashvars.height = ‘325′;
flashvars.width = ‘370′;
var params = {};
params.allowFullScreen = ‘true’;
params.wmode = ‘transparent’;
params.menu = ‘false’;
var attributes = {};
swfobject.embedSWF (‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/imagerotator.swf’, ’slideshow_4′, ‘370′, ‘325′, ‘9.0.0′, false, flashvars, params, attributes);
#gallery-4 [...]
 Resultado final
var flashvars = {};
flashvars.file = ‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/getxml.php?attr=id^2995#’;
flashvars.rotatetime = ‘4′;
flashvars.autostart = ‘true’;
flashvars.backcolor = ‘0xFFFFFF’;
flashvars.frontcolor = ‘0×000000′;
flashvars.lightcolor = ‘0×000000′;
flashvars.screencolor = ‘0xffffff’;
flashvars.screenalpha = ‘false’
flashvars.logo = ”;
flashvars.transition = ‘random’;
flashvars.shuffle = ‘false’;
flashvars.overstretch = ‘false’;
flashvars.shownavigation = ‘true’;
flashvars.height = ‘325′;
flashvars.width = ‘370′;
var params = {};
params.allowFullScreen = ‘true’;
params.wmode = ‘transparent’;
params.menu = ‘false’;
var attributes = {};
swfobject.embedSWF (‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/imagerotator.swf’, ’slideshow_5′, ‘370′, ‘325′, ‘9.0.0′, false, flashvars, [...]
 Sandwich esponjoso
[gallery slide=1]
INGREDIENTES
Para el “falso” pan de molde:
3 manzanas (250 ml de zumo)
4 hojas de gelatina
Relleno
PATE DE ANCHOAS
O cualquier otro paté
Para decorar
Nueces
ELABORACION
Poner a rehidratar las hojas de gelatina en agua muy fría.
Licuar las manzanas y poner 250 ml del zumo en un cazo a fuego mínimo, para que se caliente un poco. NO DEBE [...]
INGREDIENTES
6 quesitos
1 lata pequeña de anchoas
50 gr de mantequilla
un chorrito de salsa Perrins
1 cucharada de tomate frito
1 cucharada de ketchup
ELABORACION
Echar todo al vaso, triturar un poco 20 seg, vel 6, sin temperatura. Bajar los restos de las paredes y 1 min, 90ºC, vel 4.
Triturar de nuevo a vel máxima 10 seg, bajar los restos de [...]
 var flashvars = {};
flashvars.file = ‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/getxml.php?attr=id^2932#’;
flashvars.rotatetime = ‘4′;
flashvars.autostart = ‘true’;
flashvars.backcolor = ‘0xFFFFFF’;
flashvars.frontcolor = ‘0×000000′;
flashvars.lightcolor = ‘0×000000′;
flashvars.screencolor = ‘0xffffff’;
flashvars.screenalpha = ‘false’
flashvars.logo = ”;
flashvars.transition = ‘random’;
flashvars.shuffle = ‘false’;
flashvars.overstretch = ‘false’;
flashvars.shownavigation = ‘true’;
flashvars.height = ‘325′;
flashvars.width = ‘370′;
var params = {};
params.allowFullScreen = ‘true’;
params.wmode = ‘transparent’;
params.menu = ‘false’;
var attributes = {};
swfobject.embedSWF (‘http://www.thermoblog.info/wp-content/plugins/wordpress-gallery-slideshow/org/myplugins/slideshow/imagerotator.swf’, ’slideshow_6′, ‘370′, ‘325′, ‘9.0.0′, false, flashvars, params, attributes);
#gallery-6 [...]
|
|
Comentarios