Thermomix recipes

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Vegetable Cream

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RECIPE FOR THE TM 31

INGREDIENTS FOR 4 PEOPLE

- 2 zucchini
- 1 leek
- 1 bunch of asparagus
- 1 half onion or 2 spring onions
- Water (3 or 4 goblets)
- 30 g of olive oil
- Salt to taste, or a stock cube

ELABORATION

1. Place the onion in the glass and slice in three hits. Add the oil and program for 4 min / varoma in level 1.

2. Add the rest of the ingredients in large pieces and chop for a few seconds in level 6. Add water and avoid covering all the vegetables, the salt or the stock cube and program for 20 min / varoma in level 1.

3. Once time has passed, wait until the temperature drops a little and grind until reaching fine cream. If the cream is too thick, you can add a little more water, milk or cream (to taste).

I hope you like it!

M ª Angeles