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[31 Oct 2010 | No Comment | 1,214 views]
Lemon slush

- 5 lemons
- 500 g of water
- 250 g of sugar
- 800 g of ice
PREPARATION
Wash the lemons- without peeling- cut them into 6 or 8 wedges.
Put into the Thermomix with water and press the turbo button 5 times. Drain and rinse the glass.
Return the liquid in the Thermomix, add sugar and ice and set for 30 seconds, speed 5

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