Thermomix recipes tagged with: mayonnaise
Entrees, Seafood »
Recipe – Thermomix TM 31
INGREDIENTS
- 300 gr shrimp, cooked and peeled
- 200 gr mayonnaise
- 100 ketchup
- 1 pinch of pepper
- Salt
- 5 slices of pineapple in juice
- 3 tablespoons of corn
- 3 hard boiled eggs
- Medium chopped lettuce
- 8 sticks sea (thawed)
- 100 g diced York ham
PREPARATION
Remove the egg yolk, and cut the clear, speed 4, 30 seconds (reserve)
to make the dressing, mix mayonnaise, ketchup, salt, pepper, egg yolk, speed 1 for 1 minute Serve in large glasses spread pineapple, corn, shrimp and sticks, egg clear, ham and pour …

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INGREDIENTS (Serves 4)
• 2 garlic cloves
• 20 gr oil
• 1 teaspoon of chopped parsley
• 150 gr of mushrooms
• 500 grams of chicken breast
• pinch of cumin, salt and pepper
• 2 tablespoons mayonnaise
•1 carrot
PREPARATION
Chop the garlic cloves at speed 5, add oil and sauté for 6 minutes, varoma temperature, speed spoon.
Meanwhile we will be cutting the mushrooms into strips by hand and then add to the garlic with parsley, 5 min, varoma, left turn, speed spoon.
Cut the chicken into strips not too thick, the salt, with pepper and cumin. Reschedule for …

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Recipe – Thermomix TM 31
INGREDIENTS
- 1 egg
- 1 head of garlic
- 1 / 2 drained lemon
- 250 grs. Oil …

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FOR TH21
INGREDIENTS
1 lb of potatoes
1 1/2 cup of carrots
2 eggs
1/4 onion
olives, tuna, etc (whatever you wish)
mayonnaise
PREPARATION
Place basket with eggs in the cup and pour water until eggs are covered. Program for 20 min, speed 1 and 1/2, Varoma temperature. Eggs will be hard boiled after that.
While eggs are being cooked, peel and dice potatoes and carrots evenly, place in the Varoma (half in the bottom and half on black tray). Take eggs out of the cup. Water should be boiling at this point, program at 15 min, speed 1 and 1/2, …

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