Thermomix recipes tagged with: egg
Diets, Entrees »
INGREDIENTS (Serves 4)
40 anchovies
Flour and egg
For the sauce:
30 g almonds
30 g hazelnuts
3 teaspoons hot peppers
1 can of crushed tomatoes
1 slice of fried bread
1 little cayenne
3 and 4 garlic confit shallots
30 gr oil of shallots and garlic confit
Salt and black pepper
PREPARATION
Put the almonds and hazelnuts in the Thermomix and blend until powder, add the remaining ingredients and blend at max speed until it is all good ground and gets a smooth sauce. If it gets too thick, add a little water.
Fry.the anchovies in flour and beaten egg.
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Recipe – Thermomix TM 31
Ingredients
1 onion
• 1 garlic clove
• a piece of red pepper
• 1 / 2 Italian green pepper
• 40 gr oil
• 1 boiled egg
• 2 small cans of tuna in oil
• 4 tablespoons tomato sauce
• pinch of salt
• dough for empanadas
• 1 beaten egg for painting
PREPARATION
Put the onion, garlic and smashed peppers in the bowl, for 3 sec, speed 4. Add the oil and set 15 min, varoma, speed spoon.
Preheat the oven to 200 º C
Add the boiled egg and smash for 3 sec, speed 3, also …
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