For the stir-fry:
- 50 gr oil
- 130 gr carrot
- 130 gr onion
- 180 gr mushrooms
- 50 gr green pepper
- 1 garlic clove
- Natural tomato
For the rest of the filling:
- 500 gr minced beef
- salt
- Oregano
Other ingredients:
- 2 eggplants
- Bechamel sauce
- Grated cheese for grilling
PREPARATION
Cut the eggplants into slices, unpeeled, and put in the Varoma container.
Put in the Thermomix the stir-fry ingredients, except mushrooms, and set for 5 minutes, vel. 5. Add mushrooms and set for 20 minutes, vel. 1, varoma temperature, and after 5 minutes, place the container on the …

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Recipe – Thermomix TM 31
INGREDIENTS
500 g of wheat flour
30 g of pressed baker’s yeast
250g water
1 egg
50 gr olive oil
2 tablespoons salt dessert
1 tablespoon sugar dessert
1 sachet of grated Emmental cheese
3 garlic cloves.
PREPARATION
Crush the garlic to taste.
Put in the Thermomix water, egg, salt, sugar and oil, set for 3 minutes, 37 ° speed 4.
Add the crushed garlic, Program for 2 minutes, 37 º Speed 1
Add the yeast and mix at speed 3, for 30 seconds
Add half  of cheese, then half  flour and mix at speed 6 for 10 seconds.
Set again for 5 …

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Recipe – Thermomix TM 31
INGREDIENTS
3 eggplants
1 leek
150gr Ham
Tomato sauce
1 teaspoon of oregano and mozzarella cheese.
PREPARATION
The eggplant is sliced lengthwise and not too thin and cook in micro or varoma, chop the ham in the Thermomix at max speed, remove the glass and reserve, then chop leek for 8 m, varoma temp, speed 1, after this add ham and set for 1 m, temperature 90, speed 1, then add the tomatoes and oregano and mix for a few seconds. Then alternating layers of eggplant and layers of ham and tomato, is …

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 An easy recipe, quick and easy, special for kids. Rich in calcium, because it has milk, cheese and sesame.
INGREDIENTS
(For about 8 rolls)
400g peeled potato
200 ml milk
20 g butter
a pinch of thyme, white pepper and salt
180 gr goat cheese
8 slices of ham
Grated cheese for sprinkling
sesame seeds
PREPARATION
To make the mashed potatoes, place the butterfly and put in the thermomix the peeled and chopped potatoes, butter, spices, salt and milk. Program for 30 min, speed 1, 90 º C. Add the goat cheese and set for 5 min, 90 ° C, speed 1. …

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Sauce:
200g zucchini
200g red pepper
200 gr green
100 gr onion
2 garlic clove
1 tablet of stock cube
salt
pepper
thyme
500 gr crushed tomatoes
100 gr olive oil
100 grs precooked lasagna sheets
100 gr grated cheese
“See cheese sauce recipe”
************************************************** **************************
PREPARATION
-Put in the Thermomix the chopped vegetables: at speed 4, for 4 seconds.
-Place in a glass-oil and all vegetables, varoma, turn left, 15 minutes, spoon velocity.
-Add the tomato, seasoning, thyme, stock cube, varoma, turn left, for 5 minutes, speed spoon.
-Put the lasagna sheets in varoma, and set for 17 minutes, varoma, speed spoon, left turn.
-Preheat oven to 200 º
-In a …

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INGREDIENTS
-A packet of biscuits
-80 G butter
-Philadelphia cheese (200gr)
-Mascarpone cheese (200gr)
-3 eggs
-1 Glass of milk (200ml)
-200 Grs of sugar
-200 Ml double cream
-1 spoon Cornstarch
-A little lemon zest
PREPARATION
- Prepare a base pie with butter and cookies.
-Crush the cookies for 20 seconds speed 6, then add butter and mix for 10 seconds, speed 6
-Pour this dough in a baking pan of 26 or 28 diameter.
-Mix all the other ingredients the Thermomix for 1 minute, speed 4.
-Pour this mix over the cookies base, and take to preheated oven at 18O ° and let it …

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INGREDIENTS
50 grs of grated parmesan cheese
100 g yellow cornmeal (not cornstarch)
100g water
1 teaspoon of salt
1 teaspoon of cayenne pepper
oil for frying
PREPARATION
Put all ingredients in the Thermomix then set for 30 sec, speed 4, then for 2 minutes, max speed.
Let the dough repose in a plastic bag for 10-15 minutes, then take portions of the dough with your hands and stretch very very finite between two plastics.
Finally give them triangles form and fry .
Note: Accompanied by guacamole and cheese. I hope you like it!!

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INGREDIENTS
(4 people)
2 onions
80 gr oil
800 gr chicken breast
1 beef bouillon cube
100 gr white wine
50 g of water
8 cheese slices
Salt and pepper.
PREPARATION
1 – Cut the chicken into pieces.
2 – In the thermomix glass pour oil and set for 3 minutes, speed 1.and varoma temperature
3 – Add the onions and crush for 4 seconds, speed 4. Sauté for 5 minutes, temperature 100 at speed 1.
4 – Add the chopped chicken breasts and set for 4 minutes, temperature 100, speed spoon and left turn.
5 – Put the wine and rescheduled four minutes, temperature …

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Recipe – Thermomix TM 31
INGREDIENTS
1 terrine of blue cheese (Philadelphia)
100 g goat cheese
onion
1 tsp garlic powder (to taste)
pepper
PREPARATION
Put all ingredients in the thermomix and beat for 30 seconds, speed 7.
Leave to cool in the fridge to harden a bit then we can give them the shape we want.
Enjoy!!

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Recipe – Thermomix TM 31
(Per person)
INGREDIENTS
- 1 liter of water
- 2 eggs
- 3 slices of ham
- 3 slices of cheese to taste
- 1 tbsp oil
- Paper plant
- Salt and pepper to taste
PREPARATION
1.-Chop the cheese and ham in the turbo machine. Remove and reserve.
2 .- Place the eggs, beating at speed 3 -5 seconds, add salt and pepper, the diced ham and cheese, mixing at speed 3 for about 5 seconds, remove and reserve.
3 .- Rinse the machine, put the water, set for 10 minutes, Varoma, Speed 1. While heating the …

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INGREDIENTS

125g Parmesan cheese
50g oil
130g onions
50g green pepper
1 clove garlic
500g chopped tomatoes (a small can)
500g minced meat (half beef and half pork)
spices (salt, oregano, pepper …. )
250g macaroni
425g water
PREPARATION
Put in the bowl and the cheese and grate at speed 10 for 10 seconds, then remove the cup and reserve.
Put in the glass oil, onion, green pepper, garlic clove, and crushed for 15 seconds. 5 speed, add tomato and set at Varoma temperature, at speed 7, 1 min. When finished add the minced meat and spices to taste, set 15 min Varoma, …

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INGREDIENTS
Rolls
500 Water
1 kg chicken breast fillets
Cheese slices
Bacon slices
Salt
Minced garlic
Sauce
50 gr Oil
100g Onion
200g Mushroom
½ cup white wine
2 cups water
3 cheese slices
Salt
PREPARATION
Spread each fillet, add salt, minced garlic and put a slice of cheese, rolled, wrapped with two slices of bacon and click with two sticks.
Put water in a glass container and on it the varoma with the rolls inside, set 30 minutes / Varoma / Speed 1.
After timeis up remove the varoma and take the rolls out.
Empty the cup and without washing it pour the onion and oil, blend …

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Recipe – Thermomix TM 31
INGREDIENTS
-200 gr cooking cream
- 4 cheese slices
- 2 Caserio cheese.
- Nutmeg
- Salt
- White pepper
PREPARATION
 Put in the Butterfly, the cooking cream, at speed 2, Varoma for 3 minutes. Add the remaining ingredients, Varoma, speed 2, 4 Min.
 Hope you like it!!

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Recipe – Thermomix TM 31
INGREDIENTS
(Serves 4 people)
- 12 wafers of pies (homemade or prepared)
- 125 grams of corn
- 1 small onion
- 50 gr grated cheese gruyere or similar type, to taste.
- 1 boiled egg
- 3 tablespoons of flour
- 20 gr oil
- Salt and pepper to taste.
PREPARATION
1 .- Peel and chop the onion for 3 sec., speed 3. Put the oil in the machine, set for 5 minutes, varoma, Speed 1.
2 .- Add the drained corn, sauté for 5 minutes, 100 º, speed 1.
3 .- Add the flour and mix at …

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INGREDIENTS
• 2 rolls of goat cheese
• TOMATO MARMALADE
PROCESSING
Cut goat rolls into discs of 1.5 cm width and pass through the grill. As we put on the grill, do not touch until after a while and make a yellow crust, put on the grill and wait about 30 seconds on each side.
Remove to a source, put a tomato jam cover on the cheese and serve hot. If you like, you can have everything done before, and when you’re going to serve just put into the microwave, be careful the cheese does not melt …

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