Sausages in white wine
22 August 2010
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Add to favorites Recipe – Thermomix TM 31
INGREDIENTS
1 onion
half cup of olive oil
12 sausages
1 cup of white wine
1 bay leaf
salt
pepper
PREPARATION
1 .- Cut the onion into quarters and pour oil on them for 4 seconds, speed 4.
2 .- Put the butterflies in the blades and fry the onions for 10 minutes, varoma temperature, atspeed 2.
3 .- Add the sausage and set for 3 ½ minutes, varoma temperature, turn left at speed spoon.
4 .- Add wine, the bay leaf, salt and pepper to taste. Cook for 12 minutes, temperature 100 º, turn left atspeed spoon.
They are great accompanied with baking potatoes
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