Potato,tomato and celery cream
31 August 2010
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Add to favorites Recipe – Thermomix TM 31
INGREDIENTS
(Serves 4)
- 500 g of potatoes
- 1 onion
- 4 celeries
- 6 tablespoons of tomato sauce
- 50 gr olive oil
- 750 g of water
- 2 vegetable stock cubes
- Parsley
- Salt and pepper
PREPARATION
1. Peel the potatoes, onion, and celery
2 .- Put the onion and celery in the thermomix, chop at speed 4 for about 3 seconds, add oil, set for 10 minutes, varoma, speed spoon and left turn.
3 .- Add the potatoes, and chop at speed 4, 3 seconds, add water, stock cubes and set for 10 minutes, Varoma, speed spoon and left turn.
4.-Add the tomato sauce and crushed progressively 3-5-7-9-10 speed for 1 minute or 2
5 .- Serve with parsley on top or toast or shrimp.
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