Orange and Chocolate Yogurt

Add to favorites INGREDIENTS
• 100 grams of chocolate desserts
• 500 ml water
• 100 grams of milk powder
• 80 grams of condensed milk
• 1 pack of curd
• peel 1 / 2 orange (orange part only)
PREPARATION
Grind chocolate at speed 5-7-9 until it becomes dust. Reserve.
Place the remaining ingredients (except chocolate) in the glass, mix 10 seconds at speed 6. Program 10 min, varoma, speed 2.
Add chocolate and mix 10 seconds at speed 6. Strain to remove bits of peel and pour into bowls. Refrigerate at least 4 hours before serving.








