Crystallized cloves of garlic
18 August 2009
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Recipe for TM 31
INGREDIENTS:
- 200 g of peeled garlic
- 200 grams of extra virgin olive oil
- 1 or 2 chilies (optional)
ELABORATION
1. Place all the ingredients into the glass and set to 12 min / 100 ° / with left turns at spoon speed. (I do not use varoma temperatures because garlic gets too soft for my personal taste)
Then they are stored in a glass container that can be closed tightly and last for a long time. I use them for many things: cooking, salads etc. Oils are also used for cooking various types of pizzas, seasoning salads etc …
Quantities can be increased or decreased to taste, the same amount of garlic as well as of oil must be used…
I hope you like it!
M ª Angeles from Spain (Sevilla)
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