Recipe – Thermomix TM 31
INGREDIENTS
- 1 avocado
- 12 large shrimps
- Juice of half lemon
- 1 onion
- Salt
- White pepper
PREPARATION
Boil the shrimps in salted water in the thermomix for 2 minutes.
Cut the avocado into pieces, add lemon juice, salt and pepper.
Peel the shrimps and reserve 6 for garnish, and chop in the thermomix the other 6 and the green onion for 3 seconds, speed 5
Mix the pieces of shrimp with avocado, cool in the fridge and serve garnished with shrimps aside.
If you want you may add a few drops of …

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Recipe – Thermomix TM 31
INGREDIENTS
200g of cherry tomatoes
200g goat cheese
100g onions
100 g green pepper
100g cucumber
50 g black olives
40 gr olive oil
salt
few drops of lemon
oregano to taste
some leaves of lettuce
PREPARATION
Wash the tomatoes, drained, cut them in half and reserve. Do the same with the lettuce.
Put the cheese in the bowl and chop for 3 seconds, 3½ speed. Reserve
Put the onions, pepper, peeled cucumber, olives and the salt, lemon and oregano dressing. Mix for 4 seconds, speed 3 ½
Pour in a bowl and mix with the cherry tomatoes we had reserved, …

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Recipe – Thermomix TM 31

INGREDIENTS
• 800 ml of water for the jar
• 250 g round rice
• salt and oil
• 1 tomato
• 1 / 2 onion
• 6 sticks of  txatka
• 1 can of tuna
• 1 can of sweet corn
• oil, salt, vinegar and mayonnaise to taste
PREPARATION
Place in the jar 800 ml of water with salt and a little oil, heat for 7 min, varoma, speed 4. Weight in the basket 250 grams of rice and put it in the jar. Program for 13 min, varoma, speed 4, stir with a spatula by the …

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Recipe – Thermomix TM 31
INGREDIENTS
(For 4 / 6 persons)
5 or 6 eggs
2 or 3 potatoes
2 green peppers
2 red peppers
1 liter of water
50 gr olive oil
20 gr vinegar
a pinch of salt
Pepper to taste.
PREPARATION
Peel, wash and cut the potatoes into thin slices, add a little salt and place on top rack of the container Varoma.
Wash peppers and cut into strips lengthwise, add a little salt and place into the container Varoma.
Wash the eggs and place them in the basket.
Place a liter of water in the glass, insert the basket with …

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FOR TH21
INGREDIENTS
1 lb of potatoes
1 1/2 cup of carrots
2 eggs
1/4 onion
olives, tuna, etc (whatever you wish)
mayonnaise
PREPARATION
Place basket with eggs in the cup and pour water until eggs are covered. Program for 20 min, speed 1 and 1/2, Varoma temperature. Eggs will be hard boiled after that.
While eggs are being cooked, peel and dice potatoes and carrots evenly, place in the Varoma (half in the bottom and half on black tray). Take eggs out of the cup. Water should be boiling at this point, program at 15 min, speed 1 and 1/2, …

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