- 5 lemons
- 500 g of water
- 250 g of sugar
- 800 g of ice
PREPARATION
Wash the lemons- without peeling- cut them into 6 or 8 wedges.
Put into the Thermomix with water and press the turbo button 5 times. Drain and rinse the glass.
Return the liquid in the Thermomix, add sugar and ice and set for 30 seconds, speed 5

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-5 Oranges (without any white part)
-2 Lemons (peeled, no pipes or white part)
-4 sliced pineapple (in syrup or natural)
-50 Gr sugar
-500 Gr. ice
-200 Grenadine syrup
-300 Gr water
PREPARATION
1 – Put in the glass all the ingredients except water. Set for 2 min. at maximum velocity. (The ice help us to achieve a perfect grinding)
2 – If it needs more water, add it at the end to prevent foaming. Serves approximately 2 liters. If you do not want to add Grenadine, increase the amount of sugar to 150 or 200 gr. …

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200 gr ripe, peeled and sliced banana
50 g sugar
100 grams of ice
600 g of skimmed milk
PREPARATION
Put in the cup the bananas, sugar and ice. Hold the cup with your hand so it doesn’t jump and set for 30 seconds, progressive speed 5-10.
Add the milk and set for another 30 seconds, progressive speed 5-10.
This smoothie should be served immediately, since the banana oxidizes and starts getting a little dark.
You may also add a little of cinnamon.

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Recipe – Thermomix TM 31
(Serves 3)
INGREDIENTS
330 grs of black beer
75g brown sugar
1 egg white
juice of half lemon

PREPARATION
1 .- The day before freeze the beer in ice buckets.
2 .- Pulverized sugar for 20 seconds, at gradually speed 5-10.
3 .- Add the frozen beer cubes, egg white and lemon.
4 .- Grind for 1 minute, speed 8 and serve immediately

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Recipe – Thermomix TM 21
INGREDIENTS
- 1 lemon
- 1 / 2 kg peeled fruit (tangerine, orange, pineapple, etc.).
- 4 or 6 ice cubes (depending on how cool we like)
- 1 cup of water.
- 1 cup sugar
- The ice and water in proportion to 1 / 2 liter
PREPARATION
Put all the ingredients in the Thermomix  and set speed 5, 7 and 9 for 3 minutes.
I recommend you try the tangerine
I recommend you try the pineapple
Enjoy!!

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 This fruit tea is recommended for digestive cleansing and fat burning, can be serve both cold and hot. It’s a little bitter and not recommended to take daily.
 
(Serves 2)
INGREDIENTS
 
- 6 orange (peeled)
- 2 liters of water.
PREPARATION
Put the orange shells and the water in the Thermomix, Varoma temperature, speed spoon, for  35 minutes.
  
Strain through a fine filter

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INGREDIENTS
- 4 cl. pineapple juice
- 4 cl. guava juice
- 4 cl. orange juice
- 4 cl. banana nectar
- 1 pinch of curacao
PREPARATION
Add all ingredients into Thermomix at speed 3 for 1 minute.
Enjoy!!

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Thermomix TM 31
INGREDIENTS
3 bananas
3 cups of milk (approx 220gr/vaso)
45 g sugar
PREPARATION
We put in the glass all the ingredients and set for 1 minute at speed 5, then for 1 minute at speed 10.
Hope you like it, is a very simple and delicious drink !

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Recipe – Thermomix TM 31
INGREDIENTS
- 2 lemons
- 1 quart of cold milk
- 140 gr. Sugar
PREPARATION
Cut the lemons into 4 pieces, throw them into the glass with milk and sugar.
Push the turbo button until it appears 2 seconds on the display.
Enjoy!!!

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INGREDIENTS:
1000 grs. mineral water.
300 grs. lime juice.
160 40th grs. rum
260 grs. sugar.
290 grs atomized glucose.
12 grs. sherbet stabilizer.
The zest of 4 limes.
15 grs. fresh mint.
PREPARATION:
Crush with the Thermomix (water with the mint leaves to break them (not too much), then put in a bowl and cover with a wrap and let marinate for 24 hours.
After this, pour in a saucepan. Start to heat and add the glucose spray. At 40 º add sugar mixed with the neutral. Bring to 85 º and maintain for a couple of minutes.
Off the heat, …

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INGREDIENTS:
- 800 gr of strawberries.
- 8 natural yogurts.
- 1 can of condensed milk 370 gr.
PREPARATION:
1 – Put the strawberries into the glass. Mash for 30 seconds, speed 6-8-10.
2 – Add the yogurt and stir for 20 seconds, speed 4.
3 – Add the condensed milk and mix 30 seconds speed 6.
Note: Serve very cold. You can put in the freezer and let it hail. It is better overnight.

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INGREDIENTS

- 600 gr Cold milk
- 30 g sugar
- 1 banana
- 1 orange
- 1 apple
PREPARATION
1 .- Put all ingredients and beat them 1 minute, speed 5.
2 .- We beat again for 1 minute. Speed 10.
If you want cooler, you can start chopping some ice cubes at speed 5 until they’re finely chopped. Then proceed according to the steps indicated.

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Recipe – Thermomix TM 31
INGREDIENTS
  (For 1 liter and 1 / 4 aprx. of water).
- 280 gr. lemon (1 large or 2 small)
- 150 gr. or 160 gr. sugar.
- 500 gr. Water
PREPARATION
Put the slice lemons into the Thermomix glass, then add sugar and 500g of water.
Beat for 2 sec. high speed. Only for  2 sec.!!!!
We put the basket into the jar -with a capacity
for 1 and 1/4- of water- and fourth about or a water bottle 1′25, add
a little more water in the jar, shake a lil’ with the hand,
and released back into …

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Recipe – Thermomix TM 31
INGREDIENTS
2 oranges
100 grs sugar
20 grams of dark rum
300g water
400g of ice cubes
PREPARATION
Remove the ends of oranges and threw them into the glass with sugar and water. Hit three times. Strain the jar .then wash it and threw the liquid back to the jar, along with the rum and ice cubes. Set at speed 6 until the ice doesn’t hit the glass (about 15”)

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(Spanish, strained pineapple: piña, pineapple + colada, strained) is a sweet, rum-based cocktail made with rum, cream of coconut, and pineapple juice, usually served either blended or shaken with ice. – Wikipedia-)
Recipe – Thermomix TM 21
INGREDIENTS
- 150 g. (1 1 / 2 cub.) Grated Coconut.
- 200 g. (2 cub.) Sugar.
- 3 slices of pineapple
- 400 g. (4 cub.) Pineapple juice.
- 200 g. (2 cub.) Rum.
- An ice tray
PREPARATION
With the glass and the blades very dry, add sugar for 30 seconds at speeds 5-7-9 progressive, then add the coconut and repeat …

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